Victoria Sponge with Raspberry Jam and Vanilla Buttercream Cakehole

Using an electric mixer, beat the butter, sugar, eggs, flour, baking powder and milk together until smooth. Divide the mixture between the prepared tins and smooth the surface with a spatula or.. Victoria Sandwich Cake. Pre-heat the oven to 180°C (350°F). Grease and line two 8 inch round cake tins. Beat the butter and sugar together until light and fluffy (I used a food processor). Add the eggs, one at a time, beating each one in before adding the next.


How To Make Butter Icing For A Victoria Sponge Cake 57 Unconventional But Totally Awesome

How To Make Butter Icing For A Victoria Sponge Cake 57 Unconventional But Totally Awesome


How to make a quick and simple victoria sponge cake with buttercream and jam

How to make a quick and simple victoria sponge cake with buttercream and jam


How To Make Butter Icing For A Victoria Sponge Cake 57 Unconventional But Totally Awesome

How To Make Butter Icing For A Victoria Sponge Cake 57 Unconventional But Totally Awesome


IMG_0692 Janes patisserie, Sweet recipes desserts, Sponge cake recipes

IMG_0692 Janes patisserie, Sweet recipes desserts, Sponge cake recipes


Victoria Sponge Cake Recipe How To Make Victoria Sponge Cake, Guide

Victoria Sponge Cake Recipe How To Make Victoria Sponge Cake, Guide


Chocolate Victoria Sponge Cake Easy British Recipe by Flawless Food

Chocolate Victoria Sponge Cake Easy British Recipe by Flawless Food


Victoria Sponge Cake Mancunian Foods

Victoria Sponge Cake Mancunian Foods


Vegan Victoria Sponge Cake Susiechef

Vegan Victoria Sponge Cake Susiechef


This is classic Victoria sandwich cake is beautifully moist and simply delicious. To make

This is classic Victoria sandwich cake is beautifully moist and simply delicious. To make


Victoria Sponge Cake Erren's Kitchen

Victoria Sponge Cake Erren's Kitchen


Orange sponge cake Recipe Victoria sponge cake, Sponge cake recipes, Orange sponge cake

Orange sponge cake Recipe Victoria sponge cake, Sponge cake recipes, Orange sponge cake


Classic Victoria Sponge Cake with Buttercream Frosting VeganFriendly Recipe

Classic Victoria Sponge Cake with Buttercream Frosting VeganFriendly Recipe


Beautifully simple mini Victoria sponges with jam and vanilla buttercream filling Buttercream

Beautifully simple mini Victoria sponges with jam and vanilla buttercream filling Buttercream


Victoria Sponge Celebration Cake! Jane's Patisserie

Victoria Sponge Celebration Cake! Jane's Patisserie


Victoria Sponge Cake Recipe with Buttercream Erren's Kitchen

Victoria Sponge Cake Recipe with Buttercream Erren's Kitchen


Victoria Sponge with Raspberry Jam and Vanilla Buttercream Cakehole

Victoria Sponge with Raspberry Jam and Vanilla Buttercream Cakehole


Victoria sponge cake with buttercream frosting Chocolate cake donuts, Cake, Victoria sponge cake

Victoria sponge cake with buttercream frosting Chocolate cake donuts, Cake, Victoria sponge cake


Victoria Sponge Cake with Buttercream Recipe Victorian sponge cake recipe, Victoria sandwich

Victoria Sponge Cake with Buttercream Recipe Victorian sponge cake recipe, Victoria sandwich


Chocolate Victoria Sponge Cake Easy British Recipe by Flawless Food

Chocolate Victoria Sponge Cake Easy British Recipe by Flawless Food


Victoria Sponge Cake with Butter Cream Erren's Kitchen

Victoria Sponge Cake with Butter Cream Erren's Kitchen

Grease and line the base of 2 x 9-inch cake pans and set to one side. Sift together flour, baking soda, and sugar into a large mixing bowl, and mix together the dry ingredients. In a separate container or jug, whisk together the vegetable oil, dairy-free milk, syrup and vanilla extract.. Butter and flour two cake tins (19 cm, 7.48 inches), and divide the batter evenly between the tins. Bake in the preheated oven at 180 degrees Celsius (350 Fahreneheit) for 20 minutes, or until golden, and a skewer inserted in the middle comes out clean. Leave the cakes to cool down.